Technical
Type: extra virgin olive oil
Ingredients: extra virgin olive oil 100% made in Italy
Size: 250 ml and 100 ml (100 ml not available for shipping)
Origin: Italy, Tuscany
Description
In order to obtain high quality oils, harvesting is done manually and semi-manually. Special attention is paid to the selection of the olives and the relative pressing times: no more than 8 hours never elapse between the two processes. Frantoiano Biologico is a 100% Italian organic extra virgin olive oil with an intense green color with golden highlights, medium fruity with hints of fresh grass and artichoke leaf. Slightly bitter and spicy, signs of a high polyphenol content, and with a pleasant herbaceous aftertaste.
Use: Frantoiano Organic is perfect for dressing mixed vegetable salads, fish dishes, grilled white meats and undoubtedly for the classic bruschetta.
A basic element of Mediterranean Cuisine, extra virgin olive oil has healthful as well as aromatic qualities of great pleasantness. Organic, rich in polyphenols, it never fails on our tables.
Frantoiano Biologico, Extra Virgin Olive Oil
In order to obtain high quality oils, harvesting is done manually and semi-manually. Special attention is paid to the selection of the olives and the relative pressing times: no more than 8 hours never elapse between the two processes.
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