Technical
Type: Balsamic Vinegar of Modena
Ingredients: cooked grape must, wine
vinegar. Contains SULPHITES.
Acidity: 5,5%min
Alcohol: 0%
Format:250ml /8,4 floz
Origin: Modena, Italy
Description
Intense black color, clear, brilliant. Complex balanced taste with important tannic notes. A quality, prestigious, 100% natural product.
Use: mature cheeses, fresh appetizers, vegetable crudités, salad, spiced white meats, it can be used in the preparation of desserts.
The Aged Silver Balsamic Vinegar of Modena PGI from Poggio ai Laghi ages for years in oak barrels. Invecchiato Argento is the most delicate vinegar from Poggio ai Laghi. The result of a century-long production experience, it ages slowly, thus obtaining its typical black, intense, clear, brilliant colour. Harmonious, round taste, with a vivid and pleasant acetic note.
Balsamic Vinegar Of Modena PGI Aged Silver
Intense black color, clear, brilliant. Complex balanced taste with important tannic notes. A quality, prestigious, 100% natural product.
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